Rosmarinus officinalis 'Tuscan Blue'
Other names: Galipoli Rosemary, Rosmary, Gallipoli Rosemary
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Categories: Herb or Culinary, Shrub
Used in green salads, omelettes, meat, fish and vegetable dishes. Good for sauces and soups and sprinkled on lamb or pork for roasting.
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 Images may not be exact match for variety.  Rosmarinus officinalis 'Tuscan Blue' Images are illustrative only, and may not be exact match for variety. |